Tailored to Fit:
Food & Nutrition in New Era

Oct. 27(Wed) - 29(Fri), 2021
BEXCO, Busan, Korea

Kor. Version

Guidelines

Abstract Submission Period

Abstract Submission Period
2021. 9. 1.(Wed) – 9. 27.(Mon)



Abstracts Submission Guideline

1. Abstracts can be submitted online via the website submission system in English or Korean. Abstracts include title, authors, affiliations, and body. The first letter of the title should be capitalized. Please use the format of author affiliation as follows: department, institution, and country.

2. The presenting author should register before the abstract submission.

3. Abstracts should be in a single paragraph without table, figure, keywords and references. Abstracts should not exceed 1,200 characters (Young Scientist Lecture session: 3,000 characters).

4. Poster Competition: You must check the required box in the website submission system.

5. KFN STAR Session: You must check the required box in the website submission system. KFN STAR session is the oral poster presentation competition program.

6. Graduate Student Presentation Competition: You must upload online abstract and the file containing the purpose of the study, the methods, a summary of the results and conclusion reached.

7. Food Product Development Competition: You must upload online abstract and the file containing the purpose, the methods, and the results for product development.

8. Young Scientist Presentation: You must upload online abstract and the 'Curriculum Vitae (Name)' file.

9. The applicants for graduate student presentation competition (master / doctor) and food product development competition (graduate / undergraduate) much check an appropriate academic degree.

10. Please note that no corrections are possible after the abstract submission deadline.

※If you are not accepted in graduate student presentation competition, food product development competition, or KFN STAR session, you could be considered for poster award applicant.




Happy 50th anniversary KFN: 학생회원들의 축하 영상을 모집합니다!

우리 한국식품영양과학회에서는 50주년을 맞이하여 학생회원분들의 학회에 대한 관심과 참여를 높이고자 학회 50주년 기념 축하 영상 contest를 아래와 같이 실시합니다.

▶ 대상: 한국식품영양과학회 2021년 학술대회 등록 학생 (동영상 참여 학생 중 최소 1인 이상 등록)
▶ 참가방법: 여러분이 제작한 짧은 동영상을 Youtube에 upload 후, 해당 Youtube link가 포함된 ‘출품동의서’ 원본(한글파일/서명 ×) 및 스캔본(서명 ◯) 각각을 제출하시면 됩니다.
▶ 동영상 내용: 영상은 가로 촬영으로 30초 내외이며, 50주년 축하, 학회에 대한 바람 등을 포함합니다.
▶ 모집기간: 초록 제출기간 
▶ 시상: 최우수상 1팀 (상품권 100만원), 우수상 3팀 (상품권 50만원), 장려상 5팀 (30만원), 참가상 (소정의 기프티콘)

여러분이 출품하는 모든 영상은 학회기간 동안 50주년 기념부스에서 상시 상영됩니다.
학생회원들의 학회에 대한 관심과 기발한 아이디어를 담아주시기 바랍니다!